#Spinach & Swiss Quiche (whole)

All orders from this menu (EASTER MENU) will be ready for pick up SATURDAY, APRIL 8th between 8:00am-12:00pm.

Fresh spinach cooked down with onions and garlic, mixed with swiss cheese and baked in our buttery pie crust. 

Any questions, please contact us at info@luciapatisseriepr.com or 787-230-0808.